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| | Application Selector for FOOD Industry - VEGETABLES |
Product Form: Dried;Roasted The following products are included in this category:
 | Beans |  | Beets |  | Cabbage |  | Carrots (sliced, diced, puffed) |  | Celery |  | Corn |  | Egg plant |  | Garlic |  | Leeks |  | Legumes |  | Mushrooms |  | Okra |  | Onions (sliced, diced, rings, coated) |  | Peas |  | Peppers (sliced, diced, rings) |  | Scallions |  | Soy beans |  | Squash |  | String beans (sliced) |  | Tomato |  | Turnip |  | Yucca/Cassava |  | Other |
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Multi Stage Conveyor Dryer/Cooler
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A single machine incorporating separate drying conveyors with gentle product turnover for varying loadings and drying times, multiple air direction reversals, together with multiple temperature and humidity control zones.
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Impingement Oven
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Wolverine Proctor offers Impingement Ovens with either the Jet-Tube or Parajet nozzle design – custom engineered for your specific application.
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Jetzone Impingement Cooler
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Jet-Tube high velocity impingement technique is the fastest, most uniform and efficient method of cooling a wide range of food and non-food industry products. It is ideal for dense, difficult-to-cool products.
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Jetzone Fluidized Bed Dryer/Puffer/Toaster
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Jet-tube technology and state of the art design combine to produce the highest performance and highest quality equipment for fluidized bed processing.
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Jetzone Fluidized Bed Cooler
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Jet-Tube Fluidization technique is the fastest, most uniform and efficient method of cooling the majority of particulate free-flowing products. It is ideal for dense, difficult-to-cool products.
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Belt Grill
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Belt Grills are used to impart texture, mouth-feel and taste of home or restaurant cooked products on a commercial/industrial scale.
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